The proper Way to Pour and Taste beer: Dave McLean, owner and brewmaster of San Francisco’s Magnolia Pub and Brewery, shares his perspective on the best way to drink a beer.
“We usually mindlessly open our beers and pour them, and don’t think too much about it.”
Many of us are taught to pour the beer at a 45 degree angle to give the beer a slightly foamy head, but Dave explains all the bubbly science behind the beer’s flavor as it moves around the glass.
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